
WESTPOINT NATURALS POTATO STARCH ORGANIC - 400g
Potato starch tolerates higher temperatures than corn starch and can replace it in most recipes. Potato starch can be used as a thickening agent or as a gluten-free alternative to flour in sauces and casseroles; use 1 teaspoon potato starch for each tablespoon of flour.
organic - gluten free
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Description
Potato starch tolerates higher temperatures than corn starch and can replace it in most recipes. Potato starch can be used as a thickening agent or as a gluten-free alternative to flour in sauces and casseroles; use 1 teaspoon potato starch for each tablespoon of flour.
organic - gluten free











